Deep Rich Flavor!
Maple Syrup is distilled from the sap of organic Sugar Maple trees in springtime. It takes 40 gallons of pure sap to make one gallon of pure syrup. A good Sugar Maple tree is able to produce 1 to 2 quarts of pure maple syrup each season.
Grade B Maple Syrup has a deeper, richer flavor than grade A syrups.
Pure Maple Syrup is perfect for adding to pancakes, yogurt, ice cream, oatmeal, recipes and more.
: 4 TBSP (60 mL) Servings Per Container: 7
Amount Per Serving % Daily Value*
Fat Calories 0
Total Fat 0 g 0%
Sodium 7 mg 0%
Total Carbohydrate 53 g 18%
Sugars 53 g
Protein 0 g
Not a significant source of saturated fat, trans fat, cholesterol, dietary fiber, vitamin A or vitamin C.
* Percent Daily Values are based on 2,000 calorie diet.
† Daily Value not established.
Please refrigerate after opening.
Ingredient: 100% Pure, Grade B Organic Maple Syrup.
Certified Organic by Quality Assurance International.
Certified Kosher Parve by Kof-K (UQN39).